Sunday
Dec152013

Dinner Menu for Monday, September 29th

Iceberg Wedge Salad
cherry tomatoes, red radish, parsley
pickled jingle bell peppers, brioche croutons
bacon crumble, blue cheese vinaigrette
~

Buttermilk Fried Chicken
tomato rice, ad hoc links, black eyed peas
wilted garden swiss chard
 
(+)
Biscuits & Gravy
$12 addition

~

Cabot Clothbound Cheddar
toasted nuts, marshall’s farm honey
~

Zucchini Cupcakes
lemon buttercream

 

 $52