Dinner Menu for Monday, May 21st

Salad of Little Gem Lettuces
fuji apples, toasted walnuts
celery treks, blue cheese crumbles
honey-creme fraiche dressing

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Hill Country Barbecue
smoked wagyu beef brisket
pulled pork sandwich on bouchon bakery bun
yellow corn, rocket arugula
sweet pepper & potato salad
braised romano beans with onions and bacon

(+)

Fish Fry
petrale sole, cabbage-carrot slaw
classic tartar sauce

$16

~

Cypress Grove Chevre's
Lamb Chopper
stone fruit jam
black pepper flatbread

~

Root Beer Floats
chocolate crackle cookies

$52