Monday
Nov282011

Dinner Menu for Monday, November 28th


Salad of Grilled Little Gem Lettuces

haas avocado, pickled red onions
shaved belgian endive, cerignola olives
yogurt and tarragon dressing

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Buttermilk Fried Chicken

 anson mills grits, caramelized red cabbage
hobbes bacon lardons, kohlrabi slaw
cara cara oranges


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Keen’s Cheddar

 marshall’s farm honeycomb, apple chutney


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Carrot Cupcake

cream cheese frosting 

 

$52