Monday
Sep232013

Dinner Menu for Saturday, December 14th

Vegetable Minestrone
christmas lima beans, swiss chard
carrots, tomato, garden squash, ditalini
bouchon bakery caramelized onion focaccia

~

Braised Pork Shank
brussel sprouts, celery root, mustard glaze
whipped sweet potatoes with brown sugar crème fraiche

 (+)

 Tolenas Quail
winter citrus, quinoa, mustard greens

 $14 addition

~

Cypress Grove’s
Lamb Chopper

toasted cashews, k&j orchard pears
poached golden raisins

~

Ginger-Coconut
Panna Cotta
coconut streusel, caramel sauce
gingerbread cookies

 $52